Check to see if you have the recalled products in your establishment. Recalled products should be returned to the location where they were purchased. If you have received the recalled products and have further transformed the recalled products, you are advised to contact the Canadian Food Inspection Agency (CFIA). Food contaminated with E. coli O157:H7 may not look or smell spoiled but can still make you sick. Symptoms can include nausea, vomiting, mild to severe abdominal cramps and watery to bloody diarrhea. In severe cases of illness, some people may have seizures or strokes, need blood transfusions and kidney dialysis or live with permanent kidney damage. In severe cases of illness, people may die. Learn more about the health risks Sign up for recall notifications by email and follow us on social media View our detailed explanation of the food safety investigation and recall process Report a food safety or labelling concern
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